• Kachori with Sabji & Chutney Quick View
  • Khasta Kachori Quick View
    • Khasta Kachori Quick View
    • Khasta Kachori

    • 490.00
    • Khasta Kachori, also known as Kachauri, is a traditional snack in North India. It is served especially at festivals and wedding feasts. Khasta Kachori are 'crisp' (savoury) pastry shells that are not served with a meal like the standard poori kachauries. They can be prepared well ahead of time and stored in airtight containers. They stay crisp for weeks. Main…
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  • Khatti Meethi Kachori Quick View
    • Khatti Meethi Kachori Quick View
    • Khatti Meethi Kachori

    • 490.00
    • This traditional North Indian snack, known as Khatti Meethi Kachori, is a popular treat in the festive and wedding season. It is a crunchy pastry shell filled with Urad Dal and Jaggery with Amchoor powder. It can be prepared in advance and stored in an airtight container, allowing it to remain fresh. Main Ingredients: Maida, Salt, Water, Moin - Desi…
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  • Matar Kachori Quick View
    • Matar Kachori Quick View
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    • Matar Kachori

    • 490.00
    • This traditional North Indian snack, known as Matar Kachori, is a popular treat in the festive and wedding season. It is a crunchy pastry shell filled with Matar i.e. Green Peas. It can be prepared in advance and stored in an airtight container, allowing it to remain fresh. You can also carry this for all your travels Main Ingredients: Maida,…
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  • Moong Dal Kachori Quick View
    • Moong Dal Kachori Quick View
    • Moong Dal Kachori

    • 490.00
    • Kachori is a delicious snack that's a big hit in the North India. It's usually served as a Teatime snack, especially at festivals and weddings. It's like a 'crunchy' pastry shell full of Moong Dal, and you can make it ahead of time and store it in an air-tight container. It stays fresh for weeks. Main Ingredients: Maida, Salt, Moong…
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  • Rajasthani Khasta Kachori Quick View
    • Rajasthani Khasta Kachori Quick View
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    • Rajasthani Khasta Kachori

    • 490.00
    • Khasta Rajasthani Kachori is one of the most popular snacks in the Rajasthan region. It is commonly served as a snack for the evening tea, particularly at festivals and wedding feasts. Khasta kachori are 'crispy' pastry shells filled with Urad Dal. They can be made well in advance and stored in an airtight container. They remain fresh for several weeks.…
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