If you're looking for a delicious snack, fried samosas are the way to go! They're a classic dish from North India that's full of spiced potatoes and crunchy flaky crust. The stuffing inside is warm and filling, so you'll be craving more and more. It's a great snack for tea time, and and aspecial favourite with all age groups of…
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This dish, commonly referred to as Aloo Tikki or Aloo Patty, is a straightforward and uncomplicated dish consisting of potatoes boiled and mashed. This dish serves as the basis for a variety of recipes, such as sandwiches, burgers, street food, and chaat dishes. However, it can also be served with simple side dishes and condiments, such as green and tamarind…
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Apple burfi, an Indian traditional dessert, is a delectable fudge made from grated apple. It is an ideal treat to savor after meals or for special occasions and is sure to entice the taste buds of the recipient. It is popular among children, as some of them may dislike apples, making this a way to treat them. It also serves…
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This Atta Laddu with dry fruits is made from whole wheat flour and is one of the most popular dessert in Indian households. It is rich whole wheat sweet that is commonly made for different occasions or festivals. The texture and taste of this Atta Laddu is amazing! It can be stored for a long time. Main Ingredients: Atta, Desi…
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This Atta Laddu with dry fruits is made from whole wheat flour and is one of the most popular dessert in Indian households. It is rich whole wheat sweet that is commonly made for different occasions or festivals. The texture and taste of this Atta Laddu is amazing! It can be stored for a long time. Main Ingredients: Atta, Desi…
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Besan Laddu is a traditional sweet made from besan flour and desi ghee and the dry fruits add some crunch. It is one of the most popular sweets made during Diwali and special occasions. This dessert is a delicious and aromatic sweet that melts in the mouth. It can be stored for a long time. Main Ingredients: Besan, Desi Ghee,…
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Besan Sev, also known as Karasev or simply Sev, is a type of spiced snack that is crunchy and munchy. It is made by transforming Gram Flour (besan), various spices, and seasonings into a dough and frying it to a golden hue. It can be used as a tea time snack or also in chaat like in Sev Puri and…
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If you're in the mood for a tasty snack, you can't go wrong with fried samosas! They're a traditional dish from Northern India that's packed with dried fruits and a crunchy, flaky crust. Plus, the stuffing inside is so filling, you'll be wanting more and more! It's a great treat for tea time and a go-to snack for all ages.…
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Carrot Halwa is a traditional sweet dish made in Northern India. It is very popular during the winter season. Made with the goodness of grated carrot, whole milk, ghee, sugar, mawa and dry fruits, this halwa is a favourite in many households. People of all ages enjoy the yummy taste and it makes a great dessert for festivals and parties…
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Ghiya ki Launj or Lauki ki Barfi, or Bottle Gourd Fudge, is a unique and interesting vegetable-based sweet prepared with bottle gourd, milk and sugar. It basically carries a moist and layered feel similar to a fudge-like texture and hence can be served for any occasion and celebration. It’s great for festivals and parties, even for fasts, it can be eaten…
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